Sunday, July 3, 2011

More from Magnolia: Recipes From The World Famous Bakery and Allysa Torey's Home Kitchen

One more post before Independence Day! I made this red velvet cupcake using the recipe from More From Magnolia: Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen, which can be found in my store.  I just found this excellent video with Bobbie Lloyd of New York's Magnolia Bakery, demonstrating how to make them.  I posted the actual recipe on my Facebook page.  Enjoy!!



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